Wednesday, May 22, 2013
The espalier pears are growing, thankfully. I was worried I had taken off too much, and that they would die. But they are hardy little things, and are putting out growth on their remaining, uncut limbs. The photos above and below are the line of espalier from the neighbors' driveway (above) and from my front walk (below)
Here is how one little pear looks with its soft little limbs tied down to stakes with kitchen string. The books said to try a 45 degree angle to start, and then to lower the stakes to horizontal in the fall.
Tuesday, April 30, 2013
Those little white bells along their green stems are perfuming my living room, along with a vase of white and purple lilacs beside them. When I sit down in my chair to read - every time! - I am surprised by the scent.
There are other surprises in my garden this week - the espalier pears are leafing out, finally, and seem to have survived my surgery on their limbs; last fall's pansies along the front fence are exuberant and lovely, when I never before thought to admire a pansy; and Milo chewed up some unknown plant, now just a root ball and a woody, chewed crown. Who knows who the victim was? I'll find out some day when I go to check on a plant in an out of the way spot and find a hole. But by in large the good surprises outweigh the bad this week, and for that I am grateful.
Wednesday, April 24, 2013
Gardening, chocolate, and coffee. I crave them all right now, in about equal measure. There is a proposal due, a trip to a far away place coming up, and a boy who needs a week of summer camp during a week when summer camps don't operate. There is a little hamster scrambling around in my brain, and I want it to stop. What puts that damn hamster to sleep are drugs and gardening. The drugs are easy enough - I work across the street from my supplier, Panera - but the gardening is harder to score, because it takes time, and it is the lack of time that turns me into a brain-hamster-harboring junkie.
Those little feet above, all covered in dirt? I want those to be my feet. The grass is growing, the lilacs are blooming, asparagus is coming up, violets are scattered all over the garden. The new espalier pears are budding out and I want to just sit and contemplate them a little bit. If feel like if I did, if I could, the hamster might stop. Maybe not, though - I'm a junkie, after all, and the more I garden the more gardening it takes to slake the craving. Dirt. The next gateway drug.
Saturday, March 30, 2013
Wednesday, January 30, 2013
|The hubub of the garden|
|Milo and the dormant fig|
Wednesday, January 23, 2013
I treated myself, too, with a couple of hours of quality time with my shovel, peeling up turf along the property line where my front garden meets my neighbors' driveway. I flipped the turf over (flipped is an easy word for that work) so the overly lively roots will dry and freeze as they wave in the air, and hopefully begin to compost before spring. The plan was to put in a line of espalier cherry trees as a living fence. After a little research I was reminded why I don't yet have a cherry tree, and the plan has changed to a line of espalier pear trees - I think I'll go with three or four seckel pears, and Starking Delicious as a pollinator. No, I have never espalier'ed anything before. No, I have no idea how. Yes, I am sure I will do an atrocious job. And yet...I'm going to do it anyway. I'm entitled - I've turned 40.